Sudan is one of the largest producers of sesame seeds worldwide.
The quality and quantity of the sesame seeds is a key reason for the high demand for one of Sudan’s leading

commodities.
Hundreds of thousands of tonnes are exported yearly.
Depending on the customer, the seeds can be used as they are or used in several oil forms for cooking and other uses.

There are two types of sesame seeds, White and Brown.
Key Benefits:
• Contains phytosterols that lowers cholesterol

• Hormone balance

• Maintains blood pressure
• Contains vitamins and minerals